• Mid-season.
• Round Beefsteak type, 5 oz fruit with great flavor.
• Determinate with short internodes and strong, thick upright stems for container sales or gdns with little or no staking.
• Deep green savoyed leaf, attractive and healthy looking.
• V1, FW1, N.
• Fresh Mkt, Home Garden, Plant Sales.

• 65-70 days from TP, 80-85 days from sowing.
• Widely accepted as a fresh-mkt workhorse in SE & mid-Atlantic states.
• Continuous set, with exceptional cropping of larger fruit high on plant - a good proportion ranging 10-14 oz.
• Uniformripening fruit with excellent eating quality.
• Deep globe shape, very smooth with small blossom scar.
• Vigorous plant sets fruit to top.
• High potential yield of firm, round grade A fruit.
• Rugged plants well adapted to open field production, with minimal to no pruning or pampering.
• Resistant ASC, FW1·2, St, V.
• Fresh Mkt, Local Shipping.

• 75 days.
• 8-10 oz.
• Vigorous with large yield of clean, uniform ripening, round beef fruit.
• Golden tangerine color very attractive for specialty sales.
• Resistant V, FW1·2,
• Highly Tolerant Graywall.
• Tolerant cracking, Weather checking.
• Fresh Mkt.

• 72 days.
• Mid-early variety for main crop; widely adapted, with wide-spectrum disease resistance.
• Large, red, deep oblate fruits are firm, flavorful, average 8 oz; show crack resistance.
• Medium size, strong plants.
• Grow on ground, caged or staked.
• Pruning not recommended.
• Resistant ASC, FW1·2, N, St, TMV, V.
• Fresh Mkt, Commercial, Gdn.

• 72 days.
• Extra large 8-10 oz fruits are 2.75-3" x 3-3.5", with lots of good flavor, very firm flesh and smooth shoulders.
• Good red color inside and out.
• Strong disease package.
• Widely adapted, showing good yield potential and quality in trials across Eastern US, in both mature green and vine ripe harvest regimes.
• Mid tall plants need no pruning but respond well when pruned.
• Resistant ASC, FW1-3, V1.
• Tolerant St, TYLC.
• Fresh Local Specialty, Restaurant, Garden & Container Plant sales.

• 85 days from sowing, 65 days from transplant.
• Quite early for such a large fruit type.
• 11-11.5 oz, deep oblate fruit range in size from 3" x 2.5" up to 3.5" x 3".
• Strong, broad 6-disease package includes F3, TSW and Nematode resistance and confers good potential for high yield of large fruit, even in hot-set conditions.
• Good red color inside and out.
• Can be used for green ripening or for vine ripe harvests due to earliness and large size.
• Vigorous medium-determinate vines form good leaf canopy for sunburn protection.
• Recommendation: DO NOT PRUNE.
• Dixie Red bodes well to become a workhorse tomato.
• Resistant TSWV, ASC, F1-3, St,VW1.
• Med Resistance N.
• Fresh Local, Shipping, Vine Ripe, Green Ripening.

• 75 days.
• Proven commercial performance across the mid-Atlantic and southeast to Florida.
• Large, deep red, 10 oz fruits of exceptional firmness and quality.
• Uniform ripening fruit and jointed stem.
• Tall, vigorous plants with an excellent foliage and fruit cover.
• Pruning not recommended.
• Tolerant ASC, FW1·2, St, V1.
• Fresh Mkt, Roadside, Stake Culture, Shipping.

• 72 days.
• Smooth, round 10 oz fruit ripens in groups of uniform, deep red.
• Plant produces high yields of solid, old-fashioned tomato flavor fruit.
• Strong vines with good heat-set capability.
• Pruning not recommended.
• Resistant ASC, FW1·2, St, V1.
• Fresh Mkt, Roadside, UPick.

• 79 days.
• Large, deep oblate fruits 3.5" across and weighing 8-12 oz.
• Excellent resistance to cracking, blossom end rot, puffiness and angularity.
• Resistant N.
• Tolerant FW1·2, V1·2.
• Commercial.

• 72 days.
• OP.
• Deep tangerineyellow fruits are 3-4" with mild low acid flavor.
• Superb in both appearance and holding quality.
• Fresh Mkt, Home Garden.

• 75 days.
• Superb disease package.
• A unique combination of Late Blight, Early Blight, TSWV & VFNT, plus top commercial & table traits.
• Round Beefsteak fruit reach 10-14 oz.
• Deep red exterior and firm deep red fruit with delicious full-bodied flavor.
• Vigorous habit, with vines reaching 5' at full growth.
• High yield potential. A must-try variety.
• Resistant FW1·2·3, LB, N, TMV, TSWV, V; Tolerant EB.
• Fresh Mkt. Heartland.

• 69 days. 
• Jointed.
• Firm, uniform, bright red color inside and out.
• High market yields all over East.
• Low susceptibility to cracking, blossom end rot, puffiness, angularity.
• Average 10-12 oz.
• Tolerant FW1·2, V1.
• Fresh Mkt, U-Pick.

• 78 days.
• Main Season.
• Round oblate fruit with refined blossom end and good red color, well proven in Eastern stake tomato production, where it has been found to produce a high percentage of large to extra large grade A fruit.
• Vigorous plant with good possibility of high yield.
• Abundant large flat leaves provide good sun cover which helps to avoid blemishes.
• Resistant ASC; FW1·2; V1.
• Medium Resistance St. Fresh Local Mkt, Roadside, Garden Plant Sales.

• 75 days.
• Great flavor and disease resistance.
• Superb for roadside or fresh market.
• Large 8-12 oz. fruit borne in concentrated set on 3.5' vines.
• Great flavor from high acid/sugar balance, combined with firm texture for long shelf life at local market stands or in shipping.
• Light green shoulder ripens to full even red.
• Main crop comes on in a 14 day window.
• Excellent disease package allows high yield potential, heat tolerance and extended harvest after main picking.
• Tested widely across US.
• Vines really load up and taste great.
• Pruning not recommended.
• Resistant ASC, FW1·2, N, St, V.

• 70-75 days.
• Super disease package includes Septoria Leaf Spot and both Blights, enabling high yield potential and long lasting harvest from clean plants.
• Round 5-7 oz fruit load up on 30-36" vigorous plants.
• Excellent slicing quality. Best for trellis culture in open ground.
• Resistant FW2, LB, V.
• Tolerant EB, SLS.
• Fresh Mkt.

• 70-75 days.
• Extra large fruited 11-oz beefsteak tomato with strong disease package seldom found in this type of tomato.
• Classic vine-ripe balance of sweet and acid, but flesh is firm and meaty.
• Oblate slightly flattened shape is classic beefsteak type, but skin is smooth and seldom tends to crack.
• Refined, neat sutures at stem end.
• Concentrated fruit set on vigorous 32-36" plants.
• Resistant FW1·2; St, TSWV, V.
• Fresh Local Mkt, Specialty Burger Restaurant, Short Distance Shipping, Garden Plant Mkt.

• 70 days.
• Bright golden yellow, very sweet.
• Nice interior is firm enough to ship well and contains few seeds.
• 6-oz globe shaped fruit.
• Sets well across a wide range of growing areas.
• Fresh Mkt, Shipping.

• 75 days.
• 8-10 oz, 3" x 3.25".
• A breakthrough in vine-ripe shelf quality.
• Brilliant deep red inside and out (crimson gene).
• High lycopene trait (50% above avg)
• Tremendous flavor and very firm texture.
• All of this with unique new shelf-life traits. Repeated shelf-life tests indicate strong potential for retention of top flavor and firm texture up to 2 weeks from vine-ripe harvest.
• Worth testing out for any roadside, fresh mkt or shipping situation where fresh local quality is demanded at table.
• Good dense foliar protection.
• Widely adapted from FL to ME.
• Sets well in heat up to 90°F days.
• Resistant to FW1·2·3, V1.
• Premium quality for Fresh Mkt & Shipping.

• Tasti-Lee® Orders over 5000 sd require breeder's marketing agreement.
• Please call for information.

• Note - Sales to supermarket chains require participation in a brand-name marketing program.
• Please ask if your plans include supermarket distribution.

• 80 days.
• Big, smooth, meaty beefsteak-type fruits averaging 10 oz each.
• Deep red, solid, juicy flesh.
• Vigorous, high yielding plants.
• Ground or stake culture.
• Tolerant ASC, FW1, N, St, V.
• Fresh Mkt.

• 75 days.
• Large, globeshaped fruits up to 1 lb. or more, with bright red flesh.
• Vigorous plants with good fruit protection.
• Highly productive.
• Grow on ground or stakes.
• Tolerant ASC, FW1, N, St, V.
• Fresh Mkt, U-Pick.

• 73 days.
• Early red beefsteak-type with round smooth shoulders, fruits weighing 8-12 oz.
• Best grown on stakes. Rave reviews nationwide.
• Tolerant ASC, FW1·2, N, St, TMV, V.
• Fresh Mkt, Gdn.

• 78 days.
• Popular variety asked for by name as plants or produce.
• Smooth, red, deep globe-shaped fruits have fine flavor, thick walls and bright red, meaty flesh.
• Many fruits weigh 1 lb or more.
• Large, extremely vigorous plants are heavy producers.
• Fresh Mkt, Gdn.

• 75 days.
• Premium quality for fresh market. Produces large trusses of medium large round 5-7 oz fruit.
• Luxurious flavor, rich and balanced, sweet & juicy.
• Thin non-cracking skin.
• Vigorous vine grows 4-6' staked.
• Comprehensive traditional disease package, capable of large yields of deluxe fruit.
• Resistant FW0, St, V, ToMV0-2. Tolerant N.
• Fresh Mkt, Roadside, Bedding Sales.

• 90 days.
• Green ripe type.
• 9-10 oz fruit.
• Exterior is beautiful deep green and crack resistant.
• Subtle golden stripes develop with maturity.
• Flesh stays green even when ripe, just right for fried green tomatoes.
• Firm meaty interior with outstanding flavor, sweet with tangy citrus tones.
• Vine grows 2' and up.
• Multiple disease package promotes a beautiful deep green plant and high yield potential.
• Tolerant ASC, TMV, F, V, Scab.
• Fresh Mkt, Specialty, Restaurant, Roadside.

• 75 days.
• AAS Winner 2014.
• Bright neon-orange flesh and skin which retains color in cookery.
• Very fine fresh sweet flavor.
• Good acid balance.
• Meaty flesh has small locules and nice firm texture.
• Heirloom hybrid derived from Amana.
• High counts of 9-12 oz fruit observed in trials, up to 20 per plant, with some 16 oz fruit at peak season when kept picked.
• Fruit is flat round with heirloom boat shape.
• Large determinate habit to 5 ft spreaing 2 ft.
• Benefits from some trellising. 

• 90 days.
• Golden yellow beefsteak type fruit.
• AAS trials reported up to 30 meaty 10 oz, 5"x6" fruit per plant.
• Very tasty with good citrusy acid to sugar balance and smooth firm texture.
• Deep green foliage, 4-5 ft plant frame.
• Strong disease package promotes high potential yield of quality fruit.
• Harvest deep yellow while still firm.
• Resistant FW, TMV, V, Cracking, Scab.
• Fresh Mkt, Specialty, Restaurant, Roadside.
• Southeast.

• 75 days.
• Long yielding with strong disease package and short internodes.
• Crop starts early with large 8-9 oz fruit.
• Large leaved vigorous plants protect fruit from sun scald entire season.
• Produces 5-7 fruits per cluster, with green-shouldered trait to mark vine-ripe readiness.
• Deep oblate, smooth, red fruit with great taste, firm meat and crack-resistance.
• High Resistance FW1, N, St, TMV, V.
• Fresh Mkt, Roadside, Staking, All-summer Picking.

• 70 days.
• Pink tomato with superb flavor, firm flesh and broad disease package that confers very good potential for productive yields.
• Vigorous plant capable of extended harvest. Good sized 7-8 oz fruit are rosy raspberry pink inside and out.
• Rich flavored balance of sugar and acid won taste tests at trials hands down.
• Round smooth globe shape.
• Resistant FW1-2; LM, St, ToMV0-2; Med Resistance FR, N.
• Fresh Local Mkt, Restaurant, Garden Plant Sales.

• 60 days.
• Indeterminate.
• Early, producing ripe fruit in about 60 days from transplant.
• Clusters like grapes on a vine.
• Holds on the vine with less cracking.
• Fresh Mkt, Gdn.

• 72-75 days from transplant.
• Flavor, uniformity and disease resistance in a highsugar Campari-type.
• Produces round to deep round 2 oz fruit on somewhat compact plants.
• Fruits are flavorful, highly crack resistant and uniformly red inside and out, with a long shelf life.
• Flavor stands up in taste comparisons with heirloom varieties.
• Tolerant EB and LB, FW1·2, V1·2.

• 80% & 98% germination 11/18
• 137,000 seed available
• High quality Roma type.
• Determinate.
• Large, elongated, cylindrical fruit, very uniform size and shape.
• Jointless and uniform green ripening.
• Sets fruit up the plant, well protected by heavy leaf canopy.
• Widely adaptable across eastern U.S. and Mexico.
• Resistant ASC, FW1·2, FR, N, St, ToMV0-2.
• High Resistant V1.
• Intermediate Resistant BSp.
• Fresh Mkt, Shipping.

• 65 days.
• Indeterminate.
• Orange cocktail tomato with premium great flavor, firm texture and crack resistance.
• Smooth round fruit avg 1.5-1.75 oz, about 1.75".
• Medium vigor vines with multiple disease package and high yield potential.
• Resistant LM A-E, FW 1-2, V.
• Tolerant N, St.

• 55 days.
• Currant type.
• Very small 1/2" fruit is dark red, very sweet and rich flavored.
• Prolonged harvest. 2-3' vine with tidy habit, bearing numerous fruit near perimeter of plant for easy picking.
• Fresh Mkt, Specialty, Restaurant, Garden Ctr Sales.

• 60 days.
• Large determinate semivining yellow cherry.
• Extra sweet, 1" round, golden yellow fruit set in multiple branching clusters.
• Large 4-6 ft determinate vines.
• Fruit counts of dozens at a time were noted in trials.
• Best replacement for Sun Sugar.
• Fresh Mkt, Regional Shipping, Cello, Salad Bar, Restaurant.

• 60 days.
• Rich sweet flavor & good firm flesh.
• Holds well on vine and tends to retain fruit quality well post-harvest.
• Extended crop season and durability thru weather problems.
• Potential for high yield is supported by nice disease package, including both Early and Late Blight tolerances.
• AAS trials showed wide adaptability.
• Indeterminate vines grow over 2', excellent for staking; produces hundreds of 1∕3 oz fruits averaging 3/4".
• Tolerant EB, FW1·2, LB.
• Fresh Mkt, Restaurant Special, Salad Packs.

• AAS Winner 2010.
• 63 days.
• Low growing bushy semi-determinate to 18".
• Very sweet 1" baby cherries, avg just under 1/2 oz.
• Tested at 7.0% Brix.
• Abundant fruit set over long season.
• Tolerant LB.
• Fresh Mkt, Low Staking, Home Gdn, Basket, Bedding.

• 68 days.
• Indeterminate indigo tomato ripens from red to glossy black-purple at maturity when grown in strong light.
• Color is due to high levels of anthocyanin pigment, a healthy antioxidant.
• 5-6 ft vines produce large trusses.
• Fruits avg 1/2 oz and 1.5" diam.
• Up to 100+ fruit per plant were counted in nationwide trials.
• Ripens all season long with sweetly balanced, juicy flavor.
• Fresh Mkt, Restaurant, Gourmet Salad.

• 45 days.
• Compact determinate plant bears masses of bright yellow 1/2 oz, 1" diam fruit in trusses that cover the deep green leaf canopy.
• Sweet and mildly acid.
• Judges reported 100+ fruits per plant in national trials.
• V, F, TMV.
• Gdn Plant Sales, Container.

• 55 days.
• Compact branching plant for container sales. 8".
• Profuse tight clusters of glossy bright red 1" roundoval fruit with nice sweet-acid flavor.
• Dense foliage covers well to protect fruit.

• 65 days.
• Indeterminate.
• Improved Sweet 100 with disease tolerance.
• Small, round, red fruits have very sweet flavor, high Vitamin C content; borne in long, hanging clusters of up to 100 fruits each, productive.
• Tolerant FW, V.
• Fresh Mkt.

• 66 days.
• Uniquely delicious pink cherry tomato.
• Very sweet and richly flavored with excellent firm texture.
• Capable of prolific extended yield due to resistance to a broad range of 5 diseases.
• Round 1-oz cherry fruit are deep pink inside.
• Smooth exterior.
• Resistant LM; FW1·2; LM; ToMV0·1.
• Med Resistance St, Fusarium Crown & Root Rot.
• Fresh Local Mkt, Regional Shipping, Garden Plant Sales.

• 55 days.
• Small determinate 1" round canary yellow cherry.
• Ornamental edible for containers and baskets.
• Very compact, vigorously branching plants.
• Early, abundant yields of sweet tasty fruit.
• Gdn Plant Sales.

• 65 days.
• Small 3/4" rounded ovals weighing 1∕3 to 1/2 oz.
• Profuse clusters on indeterminate vine.
• Sweet as grapes.
• Trials report 20 to 60 bright red fruit per cluster.
• Tolerant FW1·2, TMV, V.

• 73 days.
• Large indeterminate, productive vine bears large hands of firm extra sweet ¼ oz fruit.
• Brilliant red, uniform grape shape and size.
• High yield potential with continuous set of full clusters to top of plant.
• High Brix & above-average shelf life.
• Resistant LM, ToMV0-2, Cracking.
• Fresh Mkt, Roadside, Shipping

• 60 days South, 75 days North.
• Patio tomato with miniature plum fruit.
• Produces large numbers of small blocky oval fruit weighing from 0.5 to 0.6 oz, about 1.25" x 1".
• Quite sweet at 9-10% Brix, but firm and showing excellent shelf life in the AAS trials.
• Stem length is about 30" staked.
• Plants trail to about 20" in basket and stand about 10" unsupported.
• Some of the AAS trial sites recorded picking sweet ripe fruit as late as Dec. in areas with late frost dates.
• Tolerant LB.
• Fresh Local Specialty, Restaurant, Garden and Container Plant Sales.

• 60 days. 1/2-3/4 oz.
• Classic roundoval grape shape, just the right size for one-bite eating.
• Exceptional high-brix flavor.
• Loads of small fruit in big clusters.

• 70-80 days.
• Indeterminate.
• Strong growing Heirloom-trait hybrid gives the best of tradition productivity.
• Large 10-14 oz fruit are intensely flavored, knarly, lobed, contorted and deep crimson.
• Highly flavored and high in lycopene.
• Can be cropped like regular hybrids for fresh market produce.
• Tolerant V, FW1, N1, St. Fresh Mkt, Home Gdn.

• 78 days.
• Large, deep globe shape 1 lb fruits.
• Deep skin color.
• Soft with excellent flavor and smooth red flesh.
• Indeterminate.
• Fruit with green shoulders, fairly large stem scar.
• A very popular 1800's heirloom best known for high flavor.

• 80-100 days. Heirloom.
• Indeterminate fuzzy potato leaf vines.
• Large fruit up to 2 lb, fine flavor for a yellow, creamy texture, exceptional quality heirloom. 
• 80-100 days. Heirloom.
• Indeterminate fuzzy potato leaf vines.
• Large fruit up to 2 lb, fine flavor for a yellow, creamy texture, exceptional quality heirloom. 

• 76-80 days.
• Big, rough fruit, averages a meaty 9-24 oz.
• Skin deep pink with yellow shoulders, mild low acid flavor with few seeds.
• Fresh Mkt, Home Gdn, Bedding.

• 83-90 days.
• Old-time indeterminate variety with large smooth 1 lb fruit and deep pink skin.
• Meaty interior, very tasty with few seeds.
• Several growers have asked for this in recent years, so we've brought it back to our catalog.
• Fresh Mkt.

• 80 days.
• Bicolor red and yellow skin and flesh.
• Big, meaty 9 oz fruit, sometimes reach 2 lb, with mild, low acid flavor.
• Bedding, Farm Mkt, Gdn 

• 100 days.
• Indeterminate.
• Used in a variety of Mexican and American dishes and salsas.
• To enjoy the tart flavor harvest while still green (before they turn yellow).
• Globe-shaped 2-3 oz fruit is enclosed in a thin husk which should be removed before the fruit is used or consumed.
• Large fruited variety; widely adapted.
• Approx 15,000 sds/oz.
• Similar culture to tomatoes.

Alternaria Stem Canker

Bacterial Speck

Cladosporium (Leaf Mold)

Early Blight (Alternaria Solani)

Fusarium Crown & Root Rot

Fusarium Wilt & race #'s

Late Blight (Phytophthora Infestans)

Root Knot Nematode

Septoria Leaf Spot

Stemphylium (Gray Leaf Spot)

Tobacco Mosaic Virus

Tomato Mosaic Virus

Tomato Spotted Wilt Virus

Tomato Yellow Leaf Curl

Verticillium Wilt & race #'s